Date and Time
Monday Sep 10, 2018
8:00 AM - 12:00 PM EDT
Monday, September 10, 8 a.m. to Noon
*** BREAKFAST IS SERVED AT 7:30AM, MEETING WILL BEGIN PROMPTLY AT 8AM ***
Location
Location: Food Bank of Eastern Michigan, 1939 Howard Ave., Flint
Fees/Admission
Contact Information
Jennie Main, FGCC Member Services 810-600-1459
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The Art of Giving Great Service
Description
Zingerman’s has set the standard for great customer service in the specialty foods industry. This success has come from combining an innovative service philosophy with practical working systems—all of which ZingTrain will share in this workshop. Attendees will walk away with an understanding of how to create and nurture a culture of great customer service in their organizations.
Facilitator: ZingTrain
Facilitator: ZingTrain
